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Overview
FUNDAMENTALS OF HOSPITALITY M ARKETING
SECTION A: FINDING OUT WHAT THE CUSTOMER WANTS.
1. Market research: Customers.
2. Market research: Competitors and costs.
3. Market segmentation.
SECTION B: DEVELOP THE PRODUCT OR SERVICE TO MATCH CUSTOMERS'' NEEDS.
4. Forecasting and planning.
5. Products and services.
6. Place.
7. Price.
SECTION C: TELL THE CUSTOMER ALL ABOUT IT.
8. Promotion.
9. Advertising.
10. Selling.
11. Branding.
12. Customers.
13. The future.
Conclusions.
Useful addresses.
References.
Index.
1. Market research: Customers.
2. Market research: Competitors and costs.
3. Market segmentation.
SECTION B: DEVELOP THE PRODUCT OR SERVICE TO MATCH CUSTOMERS'' NEEDS.
4. Forecasting and planning.
5. Products and services.
6. Place.
7. Price.
SECTION C: TELL THE CUSTOMER ALL ABOUT IT.
8. Promotion.
9. Advertising.
10. Selling.
11. Branding.
12. Customers.
13. The future.
Conclusions.
Useful addresses.
References.
Index.